2014/29 Ingredienti valutati da SCCS a marzo 2014
Trimethylbenzoyl diphenylphosphine oxide (TPO), Alluminio, Peanut oil, Methylisothiazolinone (MIT), Potassium hydroxide (KOH), Hydroxyethoxy aminopyrazolopyridine HCl, 3-amino-2,6-dimethylphenol, Basic Brown 17